まつ富久

[Our recommended course] Enjoy blowfish including sashimi, hot pot, and fried chicken! ~ Live blowfish course ~

12650 yen(Tax included)

The course includes dashi soup stock, fried chicken, fried chicken, rice porridge, and fruit.Fugu is a carefully selected live tiger puffer fish weighing 1.5 to 2.0 kg that is swimming in an aquarium.After it is processed, it is aged for over 8 hours at ice temperature to fully bring out the flavor.*Regarding tessa/cut into pieces, either one item will be accepted.

[Enjoy the original taste of blowfish] Tessa or chopped

3025 yen(Tax included)

“Tessa” is a dish that allows you to simply enjoy the original sweetness and umami of pufferfish, and you can fully enjoy the original taste of lively pufferfish.“Butsu-kiri” consists of three types of skin and meat, mixed with seasoned ponzu sauce, and eaten with the core of raw Chinese cabbage.

[Sprinkled with our original blended salt...] Crisp and fragrant deep-fried puffer fish!

2420 yen(Tax included)

The salt that is dipped in the hot fried chicken is our original blended salt! The "salt" devised by the owner, who has been working at the puffer fish restaurant for many years, is our prided salt that goes well with any kind of puffer fish and vegetables. We are also very popular ♪ Please try lemon if you like.Enjoy the taste of fresh ingredients with simple seasoning.

Flavorful blowfish dishes

Matsutomikyu's specialty is puffer fish dishes! We offer dishes such as tessa (sashimi) where you can enjoy the original taste of puffer fish, and tecchiri (puffer fish hot pot) that warms you up.Please enjoy fugu in season when it gets cold♪

Shirako-yaki

Also compatibility with liquor ◎! Melting rich taste on the tongue, shochi recommended shark baked! Taste can choose sauce or salt ♪ ※ December to around April

Grilled milt

3630 jpy(Tax included)

This is a must-try dish during the season of soft roe! The rich and relaxing taste is perfect with sake.There are two flavors: salt-grilled and tare-grilled.About 80% of the customers who order Shirako-yaki at our restaurant order the salty-sweet and rich "Tare-yaki".*From December to around April

It is a shop with gentle lighting and the texture of wood.You can enjoy the lively blowfish dishes to your heart's content in the calm and beautiful interior! In the clean interior that you can't think of as a long-established store for 50 years, use strong lighting so as not to spoil the color of the blowfish dishes. Not available.You can enjoy the best blowfish dishes in the best space!

When you get in the Kiyomizuoka shopping area (Kiyosumi-daka Sunsun Road), you can see the goodwill of the photograph on the right side from the Aboshi Line! Guests coming by car have Times (paid parking) in the staff's places, so please use it.Guests arriving by train from us are easy to follow from Abiko Road station on the Osaka Denshi Sakanai Line! It is on the left handed in from the station into the shopping district

When you enter the shop, you will find a counter seat on your left and a table seat (zashiki) as shown in the photo from your right to the back.There is a stove on the table, so you can enjoy the hot pot on the spot! It is recommended for customers who want to enjoy food and sake slowly with a perfect atmosphere ♪

Ponzu sticking to it

It is homemade ponzu which blended the Tokushima made sushi and Yamaguchi produced yuzu, and made it modestly sour. ♪ It is a sticky ponzu which can not be tasted in other stores, you can enjoy the fugu umami as much as you want!

Table 5Person(s) × 5

It has been 50 years since it opened, and it is the innermost tatami room in the store, which is very popular with regular customers for entertainment, families, and couples.It is a very popular seat, so it will be smooth if you make a reservation by phone in advance.

Counter seat6Person(s) × 1

We also have counter seats that even one person can feel free to visit ♪

Also for visiting by one person ◎

There are counter seats so that you can relax even by yourself ◎ You can enjoy the process of cooking in front of you.

Spare time to spare one item per article ...

There is no omission of dish as well! We are willing to spare time free from what we stick to from foodstuffs.

Sake alone with moist fillet sake

Our prided fillet sake, made with carefully grilled live puffer fish fillet, is exquisite! It is popular with customers who want to enjoy sake at a leisurely pace.

Welcome to the second party and entertainment!

Not to mention banquets and second parties.The tatami room at the back of the shop is a perfect situation for entertaining and having dinner.

Enriched course meal ♪

Prepare a lot of course cuisine sticking to seasonal ingredients · live puffer fish! We will prepare seasonal rice in accordance with the season.

According to the situation

We will respond according to the customer's desired situation such as year-end party and welcome and farewell party toward the end of the year.

Tempura set meal 1000 yen (tax included)

Online reservations for lunch are not accepted.Please make a reservation by phone.(Opens at 11:30, closes at 13:30)